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Rezultatele pentru flavonoids

Rezultate gasite: 5

Impact of chemicals on derivatives with important therapeutic activity in Calendula Officinalis L. flores
Environmental Engineering and Management Journal › Vol. 9 › Nr. 1
Abstract In the study, the accumulation of secondary metabolites present in Calendula officinalis L. flowers with importance in therapeutics was examined, after the treatment with some substances considered being mutagens. The effect of substances appliedat different concentrations and different times of action was studied, qualitatively and quantitatively, considering various methanol extracts, obtained from the inflorescenses of Calendula officinalis L, which contained polyphenolic fraction...
Autori: Brindusa Robu, Constantin Leonte, Elvira Gile, Roxana Vatavu, Teodor Robu
ISSN: 1843 - 3707
http://www.ecozone.ro/reviste.php?RID=25598

PROTECTIVE EFFECT OF EDIBLE CUCURBITACEAE SEED EXTRACT FROM CAMEROON AGAINST OXIDATIVE STRESS
Environmental Engineering and Management Journal › Vol. 13 › Nr. 7
AbstractAmong foods that possess potent medicinal properties, Cucurbitaceae seeds stand as a promising source, since they are assumedto have a protective effect against oxidative stress. In order to analyze the antioxidant compounds of the seeds of Citrulluslanatus, Lagenaria siceraria, Telfaria occidentalis, Cucurbita maxima, Cucumis sativus, Cucumeropsis mannii, and Cucurbitamoschata, the dried seeds were extracted in MeOH-H2O (50 %; v/v) mixture at constant mixing rate. Qualitative phytochemi...
Autori: Aristide Guillaume Silapeux Kamda
ISSN: 1843 - 3707
http://www.ecozone.ro/reviste.php?RID=26440

DETERMINATION OF POLYPHENOLIC COMPOUNDS IN MURFATLAR WINES BY VALIDATED SPECTROPHOTOMETRIC METHOD
Environmental Engineering and Management Journal › Vol. 14 › Nr. 4
Abstract Simple, cost effective, accurate and reproducible UV-spectrometric method was developed and validated in order to estimate total polyphenolics content (TPC) of some Romanian red and white wines. Furthermore, the total flavonoids and nonflavonoids of the wines were also determined. The TPC has been measured using the Folin-Ciocalteu method. The method was tested and validated for various parameters: specificity and selectivity, precision, accuracy, detection and quantization limits a...
Autori: Simona Dobrinas
ISSN: 1843 - 3707
http://www.ecozone.ro/reviste.php?RID=26708

ANTIOXIDANT ACTIVITY AND PHENOLICS CONTENT OF Capsella bursa-pastoris AND Marrubium vulgare DEPENDING ON ENVIRONMENTAL FACTORS
Environmental Engineering and Management Journal › Vol. 18 › Nr. 7
In this work we aimed to examine the influence of the main abiotic factors (temperature, rainfall, relative humidity, atmospheric pressure) on the synthesis of active compounds (phenolics, flavonoids), with antioxidant and therapeutic effect of two herbs - Capsella bursa-pastoris (shepherd's purse) and Marrubium vulgare (horehound) collected from two different areas of Romania: Dobrogea (Constanta) and Muntenia (Bucharest). The studies have shown that biogenesis and accumulation of second...
Autori: Elena Neagu
ISSN: 1843 - 3707
http://www.ecozone.ro/reviste.php?RID=28041

ASSESSMENT OF CORROSION INHIBITORY EFFECT OF Ruta chalepensis FLAVONOID EXTRACTS ON API 5L X52 STEEL IN 1M HCL MEDIUM
Environmental Engineering and Management Journal › Vol. 18 › Nr. 9
The development of green eco-friendly inhibitors for the corrosion of metallic surfaces in acid media is still considered as a major challenge and target for corrosion-mitigation engineers. We have prepared in this work 4 different extracts from the plant Ruta Chalepensis using methanol, chloroform, ethyl acetate, and aqueous ethyl acetate solvent systems. The flavonoids content, as well as the other oxygenated compounds, in the 4 extracts was carefully screened using the gas chromatographic&nda...
Autori: Meryem Amal Benghalia
ISSN: 1843 - 3707
http://www.ecozone.ro/reviste.php?RID=28063

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